Description
Friday Night Dinner
Friday 20th November
Confit duck leg, wild mushroom risotto, wilted spinach.
Bramley apple cheesecake, apple crisps, toffee sauce.
Allergens: milk, gluten
Full preparation instructions included.
£16.00 – £30.00
Friday Night Dinner
Friday 20th November
Confit duck leg, wild mushroom risotto, wilted spinach.
Bramley apple cheesecake, apple crisps, toffee sauce.
Allergens: milk, gluten
Full preparation instructions included.
No. of people | 2 Person, 1 Person |
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