Description
Minced beef and onion pie in puff pastry.
Serves 4-6.
Cooking instructions:
Bake from frozen in oven at 170°C for 40-50mins until piping hot throughout.
Ingredients: Beef mince, onions, garlic, veal stock, cornflour, puff pastry, egg, flour, butter
* Allergens: gluten, milk, egg
