Description
Sausage & Mash with gravy
Serves 1
Cooking instructions: Bake from frozen in oven at 170°C for at least 30 mins until piping hot throughout
Ingredients: pork sausages, herbs, gravy, mashed potatoes, butter, double cream, carrots, red cabbage, sugar, red wine, redcurrant jelly, mixed spice, red wine vinegar, veal stock
* Allergens: milk
