Lunch Menu
New menu for Spring 2025 from 1st May
Delicious lunch options are served 12pm - 3.30pm
Lunch Menu
Gluten-free bread available. Some of these dishes can be made gluten free. Please ask for options.
vegetarian 
vegan
Small Plates
Soup of the Day | £7 
Served with crusty bread
Goats Cheese & Red Pepper Salad | £10
Goats cheese & roasted red pepper on mixed salad with honey mustard dressing, topped with pine nuts & balsamic glaze.
Mushrooms on Toast | £10 or
Mushrooms in garlic butter on toasted sourdough with fried egg & crispy onion
Coriander Flatbread | £12.95
Chicken, chorizo, red onion & red pepper
or
Tapenade, halloumi, tzatziki & green pepper relish
Fish Bites | £12
Breaded fish goujons, mixed salad & tartare sauce.
Mains
Spring Salad | £12.95 or
Purple sprouting broccoli, roasted beetroot & carrot, pickled fennel & mixed leaf
Add chicken, ½ avocado or halloumi | £2
Fish & Chips | £16
Beer-battered fillet of fish lemon-zested, tartare sauce, garden or mushy peas. Triple cooked chips.
Slow roasted Pork Loin | £16.95
Colcannon, pineapple chutney, cider & mustard sauce
Mersea Barns Curry | from £14 or
Curry of the day, basmati rice & naan bread
Smoky Bean Hotpot | £12.95 or
Medley of beans & red pepper in a hot, smoky tomato sauce. Potato & cauliflower mash
Ham, Egg & Chips | £14.95
Mersea Barns Ham, 2 eggs & triple-cooked chips
Barns Burger | £14.95
Butcher’s burger, brioche bun, tomato, onion, mixed leaf, Mersea Barns sauce & chips
Add bacon | £2 Add cheese | £2
Sides
Triple-Cooked Chips & Garlic Mayo | £4.50
Sweet Potato Fries & Chilli Mayo £4.50
Side Salad | £4.50
Kids Menu
For our younger guests - under 12 years only
Sausages, chips & peas or baked beans | £8
Chicken goujons, chips & peas or baked beans | £8
Fish bites, chips & peas or baked beans | £8
Picnic lunch | £6.50
Cheese, ham or sausage sandwich, crisps, carrot or cucumber batons
FOOD ALLERGIES and INTOLERANCES
Please speak to our staff about the ingredients in your meal, when making your order. Thank you.
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